July 3, 2022
A Taste For Red Book

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A Taste For Red

By Lewis Harris
  • ISBN Code: : 0547394152
  • Publisher : HarperCollins
  • Pages : 180
  • Category : Juvenile Fiction
  • Reads : 976
  • Book Compatibility : Pdf, ePub, Mobi, Kindle
  • Pdf : a-taste-for-red.pdf

Book Excerpt :

A sixth-grade Goth girl who thinks she’s a vampire encounters her greatest nemesis when she enrolls at Sunny Hill Middle School in this hilarious and entirely original take on the vampire genre for middle graders. Svetlana Grimm has recently discovered she’s a vampire. The clues are all there: she can eat only red foods, has to sleep under the bed because of her heightened sensitivity to light and noise, and can read others’ thoughts. But this new discovery is making her transition from home-schooling to attending sixth grade at Sunny Hill Middle School that much more difficult. After all, what can she possibly have in common with those jellybean-eaters in her class? She prefers to watch them from afar in her hidden lair atop the Oak of Doom in her backyard. But things get more interesting when Svetlana’s cruel yet beautiful science teacher, Ms. Larch, reads her thoughts. Svetlana is excited to have found another of her kind—until her new neighbor, The Bone Lady, fills her in on Ms. Larch's true identity and her own. What happens when your sixth-grade science teacher might also be your immortal enemy?

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  • Pdf File: red-queen.pdf

Book Short Summary:

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  • Total of Pages : 555
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  • Pdf File: the-red-and-the-black.pdf

Book Short Summary:

The Red and the Black Stendhal - First published in 1830, The Red and the Black, is widely considered the masterpiece of 19th century French author Marie-Henri Beyle, known more commonly by his pen name, Stendahl. It follows the ambitions of Julien Sorel, a young man raised in the French countryside who wishes to rise above his provincial station by climbing the social ranks of Parisian society. Through a series of events, Juliens talent and hard work give way to deception and hypocrisy when he realizes the limitations for advancement of a sincere and honest man of humble origins. Although Julien achieves much which he aspires to, ultimately his pride gets the better of him when he commits a violent crime of passion, leading to his tragic downfall. Through the deep psychological introspection of Julien we see Stendhals unique literary genius, the remarkable way in which he allows readers to live in the minds of his characters. Set against the backdrop of the July Revolution of 1830, The Red and the Black is a narrative which embodies the rich social conflict of that time. This edition is translated with an introduction by Horace B. Samuel.

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Book Short Summary:

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  • Pdf File: red-dragon.pdf

Book Short Summary:

THE NEW YORK TIMES BESTSELLER Feed your fears with the terrifying classic that introduced cannibalistic serial killer Hannibal Lecter. FBI agent Will Graham once risked his sanity to capture Hannibal Lecter, an ingenious killer like no other. Now, he’s following the bloodstained pattern of the Tooth Fairy, a madman who’s already wiped out two families. To find him, Graham has to understand him. To understand him, Graham has only one place left to go: the mind of Dr. Lecter.

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  • Publisher : Penguin
  • Book Code : 1101561319
  • Total of Pages : 656
  • Category : History
  • Members : 228
  • Pdf File: taste-of-war.pdf

Book Short Summary:

A New York Times Notable Book of 2012 Food, and in particular the lack of it, was central to the experience of World War II. In this richly detailed and engaging history, Lizzie Collingham establishes how control of food and its production is crucial to total war. How were the imperial ambitions of Germany and Japan - ambitions which sowed the seeds of war - informed by a desire for self-sufficiency in food production? How was the outcome of the war affected by the decisions that the Allies and the Axis took over how to feed their troops? And how did the distinctive ideologies of the different combatant countries determine their attitudes towards those they had to feed? Tracing the interaction between food and strategy, on both the military and home fronts, this gripping, original account demonstrates how the issue of access to food was a driving force within Nazi policy and contributed to the decision to murder hundreds of thousands of 'useless eaters' in Europe. Focusing on both the winners and losers in the battle for food, The Taste of War brings to light the striking fact that war-related hunger and famine was not only caused by Nazi Germany and Imperial Japan, but was also the result of Allied mismanagement and neglect, particularly in India, Africa and China. American dominance both during and after the war was not only a result of the United States' immense industrial production but also of its abundance of food. This book traces the establishment of a global pattern of food production and distribution and shows how the war subsequently promoted the pervasive influence of American food habits and tastes in the post-war world. A work of great scope, The Taste of War connects the broad sweep of history to its intimate impact upon the lives of individuals.

A Taste of True Blood

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  • Book Code : 1935618237
  • Total of Pages : 224
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  • Pdf File: a-taste-of-true-blood.pdf

Book Short Summary:

True Blood, Alan Ball's critically acclaimed television adaptation of Charlaine Harris' bestselling Southern Vampire mysteries, is HBO's most-watched show since The Sopranos, averaging over 12 million viewers an episode in its second season. Thanks to its large, dedicated fanbase, it won the People's Choice “Favorite TV Obsession" award in early 2010. A Taste of True Blood: The Fangbanger's Guide gives those fans something to savor between episodes—and whets their appetite for more. Covering the show's first two seasons and released just in time for the third (with real-time online updates from the book's contributors throughout season three), the book includes pieces on: • Vampire Bill's season 2 slide from hot to not • Sookie's mind-reading talents as a critique of our oversharing Facebook culture • What a Louisiana setting adds to the traditional vampire myth • Why the television series had to differ from the books (co-written by the Southern Vampire mysteries' editor Ginjer Buchanan) • And much more, from shapeshifters to maenads to Merlotte's A Taste of True Blood also includes a quick reference guide to the show's first two seasons.

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  • Total of Pages : 224
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  • Pdf File: red-white-and-whole.pdf

Book Short Summary:

Newbery Honor Book! A heartbreakingly hopeful novel in verse about an Indian American girl whose life is turned upside down when her mother is diagnosed with leukemia. * Walter Award Winner * New England Book Award Winner * An NCTE Notable Verse Novel * Golden Kite Award Winner * Goodreads Choice Nominee * A Washington Post Best Children's Book of the Year * An SLJ Best Book of the Year * A BookPage Best Book of the Year * An NYPL Best Book of the Year * A Mighty Girl's Best Book of the Year * An ILA Notable Book for a Global Society * A Bank Street Best Book of the Year *Junior Library Guild Selection * Reha feels torn between two worlds: school, where she’s the only Indian American student, and home, with her family’s traditions and holidays. But Reha’s parents don’t understand why she’s conflicted—they only notice when Reha doesn’t meet their strict expectations. Reha feels disconnected from her mother, or Amma. Although their names are linked—Reha means “star” and Punam means “moon”—they are a universe apart. Then Reha finds out that her Amma is sick. Really sick. Reha, who dreams of becoming a doctor even though she can’t stomach the sight of blood, is determined to make her Amma well again. She’ll be the perfect daughter, if it means saving her Amma’s life. From Indies Introduce author Rajani LaRocca comes a radiant story about the ties that bind and how to go on in the face of unthinkable loss. This is the perfect next read for fans of Jasmine Warga and Thanhhà Lại.

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  • Publisher : Tor.com
  • Book Code : 076539524X
  • Total of Pages : 152
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  • Pdf File: taste-of-marrow.pdf

Book Short Summary:

Campbell finalist Sarah Gailey's hippo mayhem continues in Taste of Marrow, the sequel to rollicking adventure River of Teeth. A few months ago, Winslow Houndstooth put together the damnedest crew of outlaws, assassins, cons, and saboteurs on either side of the Harriet for a history-changing caper. Together they conspired to blow the dam that choked the Mississippi and funnel the hordes of feral hippos contained within downriver, to finally give America back its greatest waterway. Songs are sung of their exploits, many with a haunting refrain: "And not a soul escaped alive." In the aftermath of the Harriet catastrophe, that crew has scattered to the winds. Some hunt the missing lovers they refuse to believe have died. Others band together to protect a precious infant and a peaceful future. All of them struggle with who they've become after a long life of theft, murder, deception, and general disinterest in the strictures of the law. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

A Taste of Power

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  • Publisher : Univ of California Press
  • Book Code : 0520960602
  • Total of Pages : 283
  • Category : History
  • Members : 233
  • Pdf File: a-taste-of-power.pdf

Book Short Summary:

Since the founding of the United States, culinary texts and practices have played a crucial role in the making of cultural identities and social hierarchies. A Taste of Power examines culinary writing and practices as forces for the production of social order and, at the same time, points of cultural resistance. Culinary writing has helped shape dominant ideas of nationalism, gender, and sexuality, suggesting that eating right is a gateway to becoming an American, a good citizen, an ideal man, or a perfect wife and mother. In this brilliant interdisciplinary work, Katharina Vester examines how cookbooks became a way for women to participate in nation-building before they had access to the vote or public office, for Americans to distinguish themselves from Europeans, for middle-class authors to assert their class privileges, for men to claim superiority over women in the kitchen, and for lesbian authors to insert themselves into the heteronormative economy of culinary culture. A Taste of Power engages in close reading of a wide variety of sources and genres to uncover the intersections of food, politics, and privilege in American culture.

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  • Publisher : Penguin Canada
  • Book Code : 0143188445
  • Total of Pages : 368
  • Category : Fiction
  • Members : 288
  • Pdf File: a-tale-for-the-time-being.pdf

Book Short Summary:

A brilliant, unforgettable, and long-awaited novel from bestselling author Ruth Ozeki “A time being is someone who lives in time, and that means you, and me, and every one of us who is, or was, or ever will be.”

A Taste for Experience: A Taste for Romance, #1

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  • Pdf File: a-taste-for-experience.pdf

Book Short Summary:

Read and download full book A Taste for Experience: A Taste for Romance, #1

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  • Book Code : 1443459682
  • Total of Pages : 352
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  • Pdf File: crow-winter.pdf

Book Short Summary:

Nanabush. A name that has a certain weight on the tongue—a taste. Like lit sage in a windowless room or aluminum foil on a metal filling. Trickster. Storyteller. Shape-shifter. An ancient troublemaker with the power to do great things, only he doesn’t want to put in the work. Since coming home to Spirit Bear Point First Nation, Hazel Ellis has been dreaming of an old crow. He tells her he’s here to help her, save her. From what, exactly? Sure, her dad’s been dead for almost two years and she hasn’t quite reconciled that grief, but is that worth the time of an Algonquin demigod? Soon Hazel learns that there’s more at play than just her own sadness and doubt. The quarry that’s been lying unsullied for over a century on her father’s property is stirring the old magic that crosses the boundaries between this world and the next. With the aid of Nanabush, Hazel must unravel a web of deceit that, if left untouched, could destroy her family and her home on both sides of the Medicine Wheel.

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  • Publisher : Simon and Schuster
  • Book Code : 198216803X
  • Total of Pages : 304
  • Category : Biography & Autobiography
  • Members : 978
  • Pdf File: taste.pdf

Book Short Summary:

INSTANT NEW YORK TIMES BESTSELLER From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them.​ Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last. Written with Stanley’s signature wry humor, Taste is for fans of Bill Buford, Gabrielle Hamilton, and Ruth Reichl—and anyone who knows the power of a home-cooked meal.

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By Institute for Fiscal Studies (IFS),James Mirrlees
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  • Book Code : 0191620092
  • Total of Pages : 560
  • Category : Business & Economics
  • Members : 586
  • Pdf File: tax-by-design.pdf

Book Short Summary:

Tax by Design identifies what makes a good tax system for an open developed economy in the 21st century and suggests how the UK tax system could be reformed to move in that direction. The recommendations stress the importance of neutrality and transparency in tax design. It draws on the expert evidence from the commissioned chapters and commentaries in Dimensions of Tax Design. It also acknowledges the growing importance of globalised markets and multinational corporations as well as the challenges created by changing population demographics, the growth of new technologies, and the broadened objectives of policy makers. The Commission's work was directed by: Timothy Besley Richard Blundell Malcolm Gammie James Poterba The Commission's editorial team: Stuart Adam Stephen Bond Robert Chote Paul Johnson Gareth Myles

Rocky Mountain Cooking

By Katie Mitzel
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  • Publisher : Appetite by Random House
  • Book Code : 0147530997
  • Total of Pages : 256
  • Category : Cooking
  • Members : 675
  • Pdf File: rocky-mountain-cooking.pdf

Book Short Summary:

Embrace backcountry living at home with these delicious recipes inspired by life in the Rocky Mountains, from celebrated backcountry chef Katie Mitzel, bestselling author of The Skoki Cookbook. Nestled in and around the Rocky Mountains are a series of remote backcountry lodges offering the experience of a lifetime. Katie Mitzel has spent the last twenty years as a chef in these lodges, joyfully feeding hungry travelers who have journeyed hundreds of miles to have their own backcountry adventures. Whether you're wilderness hiking, off-piste skiing, or simply relaxing, the backcountry offers total immersion in the stunning mountains, coupled with the allure of completely unplugging from daily life. In Rocky Mountain Cooking, Katie shares her favorite lodge recipes, many taking inspiration from the colors and textures of mountains, glacial lakes, wildflowers, and starry nights. Her dishes are full of unexpected flavors and mouthwatering aromas, but are accessible enough to create at home, using ingredients readily available from the grocery store (brought into the backcountry for her on horseback or by snowmobile or helicopter!). Cooking in the backcountry has brought Katie unique moments of inspiration and gratitude, like carefully adjusting ingredients when baking at altitude, and appreciating the simple benefits of water and heat after manually hauling water by the gallon and cooking without power. As a result, her food is simple, fulfilling, hearty, and comforting. Start your day with Skillet-Baked Huevos Rancheros. Enjoy a hearty Summer Hiking Salad after a long trek or busy workday. Snack on some Climbers' Cookies at the top of a ski run. Then indulge in Baked Halibut with Scallops and Asparagus, along with a slice of Lemony Lavender Buttermilk Cake for dessert. All of the recipes are perfect for gathering your family and friends around the table to share a meal, hear the stories from your outdoor adventures, and maybe plan your next. Filled with breathtaking landscape photography and profiles of select beloved lodges, Rocky Mountain Cooking brings the natural bliss of backcountry living into your daily life, no matter where you live.

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  • Total of Pages : 320
  • Category : Young Adult Fiction
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  • Pdf File: love-decoded.pdf

Book Short Summary:

A hilarious, heartfelt rom-com about the unexpected consequences of one teen's quest to help her friends find love, perfect for fans of Jenny Han and Jane Austen. High school junior Gigi Wong strives to be the best. After all, that’s what everyone expects of her—her parents, friends, and even potential colleges. Thankfully, her best friend, Kyle, is always there to listen with a smile and a delicious bowl of ramen. Still, with her future—and her dreams—on the line, how is she to stand out when her classmates seem so perfect too? Her answer comes in the form of an app writing contest. If Gigi can secure the nomination to represent her school, she has a chance at a prestigious tech internship. That’s sure to get her applications noticed . . . All she needs is a winning entry. When transfer student and new friend Etta confides that she’s struggling to fit in, it gives Gigi an idea. What if she takes what she’s learned from shadowing her aunt Rose, a professional matchmaker, to create a fun friend-making app? Perfect! When Gigi's app goes viral at school, she's the center of attention--and a major scandal. She never meant to hurt anyone, let alone Etta and Kyle. Can she save all she worked so hard for and the relationships that mean so much to her?

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  • Publisher : HarperCollins
  • Book Code : 0544273184
  • Total of Pages : 256
  • Category : Cooking
  • Members : 360
  • Pdf File: a-taste-of-cowboy.pdf

Book Short Summary:

Irresistible recipes from pantry ingredients by an authentic cowboy and TV veteran Whether he’s beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the middle of nowhere, Kent Rollins makes comfort food that satisfies. This gifted cook, TV contestant, and storyteller takes us into his frontier world with simple food anyone can do. A cowboy’s day starts early and ends late. Kent offers labor-saving breakfasts like Egg Bowls with Smoked Cream Sauce. For lunch or dinner, there’s 20-minute Green Pepper Frito Pie, hands-off, four-ingredient Sweet Heat Chopped Barbecue Sandwiches, or mild and smoky Roasted Bean-Stuffed Poblano Peppers. He even parts with his prized recipe for Bread Pudding with Whisky Cream Sauce. (The secret to its lightness? Hamburger buns.) Kent gets creative with ingredients on everyone’s shelves, using lime soda to caramelize Sparkling Taters and balsamic vinegar to coax the sweetness out of Strawberry Pie. With stunning photos of the American West and Kent’s lively tales and poetry, A Taste of Cowboy is a must-have for everyone who loves good, honest food and wants a glimpse of a vanishing way of life.

Red Wine: The Definitive Guide to Making Red Wine, Red Wine Bottles and More

By Darryl Figaro
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  • Total of Pages :
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Book Short Summary:

Among the many types of wine available, red wine is among the best. There are many types of red wine available, although most are made using the same methods. This very exhilarating type of wine is made from black grapes, drawing their color from the skins of the grapes. The red wine is more robust, more complex than white wines. White wines are generally lighter without the complexity of reds. Though the grapes used do matter, but the main difference is in the fermentation process. Red wines are mostly made from red and black grapes, and white wines from green grapes. Sometimes red, black and black grapes are combined. GRAB A COPY TODAY

Blood Meridian

By Cormac McCarthy
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  • Publisher : Vintage
  • Book Code : 0307762521
  • Total of Pages : 368
  • Category : Fiction
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  • Pdf File: blood-meridian.pdf

Book Short Summary:

25th ANNIVERSARY EDITION • An epic novel of the violence and depravity that attended America's westward expansion, Blood Meridian brilliantly subverts the conventions of the Western novel and the mythology of the Wild West—from the bestselling, Pulitzer Prize–winning author of The Road Based on historical events that took place on the Texas-Mexico border in the 1850s, it traces the fortunes of the Kid, a fourteen-year-old Tennesseean who stumbles into the nightmarish world where Indians are being murdered and the market for their scalps is thriving.

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  • Publisher : Del Rey
  • Book Code : 0345539796
  • Total of Pages : 400
  • Category : Fiction
  • Members : 343
  • Pdf File: red-rising.pdf

Book Short Summary:

NEW YORK TIMES BESTSELLER • Pierce Brown’s relentlessly entertaining debut channels the excitement of The Hunger Games by Suzanne Collins and Ender’s Game by Orson Scott Card. “Red Rising ascends above a crowded dys­topian field.”—USA Today ONE OF THE BEST BOOKS OF THE YEAR—Entertainment Weekly, BuzzFeed, Shelf Awareness “I live for the dream that my children will be born free,” she says. “That they will be what they like. That they will own the land their father gave them.” “I live for you,” I say sadly. Eo kisses my cheek. “Then you must live for more.” Darrow is a Red, a member of the lowest caste in the color-coded society of the future. Like his fellow Reds, he works all day, believing that he and his people are making the surface of Mars livable for future generations. Yet he toils willingly, trusting that his blood and sweat will one day result in a better world for his children. But Darrow and his kind have been betrayed. Soon he discovers that humanity reached the surface generations ago. Vast cities and lush wilds spread across the planet. Darrow—and Reds like him—are nothing more than slaves to a decadent ruling class. Inspired by a longing for justice, and driven by the memory of lost love, Darrow sacrifices everything to infiltrate the legendary Institute, a proving ground for the dominant Gold caste, where the next generation of humanity’s overlords struggle for power. He will be forced to compete for his life and the very future of civilization against the best and most brutal of Society’s ruling class. There, he will stop at nothing to bring down his enemies . . . even if it means he has to become one of them to do so. Praise for Red Rising “[A] spectacular adventure . . . one heart-pounding ride . . . Pierce Brown’s dizzyingly good debut novel evokes The Hunger Games, Lord of the Flies, and Ender’s Game. . . . [Red Rising] has everything it needs to become meteoric.”—Entertainment Weekly “Ender, Katniss, and now Darrow.”—Scott Sigler “Red Rising is a sophisticated vision. . . . Brown will find a devoted audience.”—Richmond Times-Dispatch Don’t miss any of Pierce Brown’s Red Rising Saga: RED RISING • GOLDEN SON • MORNING STAR • IRON GOLD • DARK AGE

A Taste of Love – The Memoirs of Bohemian Irish Food Writer Theodora FitzGibbon

By Theodora FitzGibbon
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  • Publisher : Gill & Macmillan Ltd
  • Book Code : 0717166848
  • Total of Pages : 384
  • Category : Biography & Autobiography
  • Members : 263
  • Pdf File: a-taste-of-love-the-memoirs-of-bohemian-irish-food-writer-theodora-fitzgibbon.pdf

Book Short Summary:

Discover the many lives of free-spirited and much-loved Irish Times cookery writer Theodora FitzGibbon ‘I have starved in some of the most beautiful places in the world …’ The Irish Times food writer Theodora FitzGibbon lived a life filled to the brim. Born in London in 1916, her appetite for love, pleasure, good food and adventure took her all over the globe until she died, in Dublin, in 1991. A Taste of Love, her two-volume autobiography, reveals a life fully lived: the names she used before settling on ‘Theodora’; the cookery lessons given to her by the former Queen Natalie of Serbia; the 1920s childhood spent on food-chomping travels with her rakish father in Europe, the Middle East and India. Paris in the 1930s was home to Theodora’s struggle to maintain an independent life as a young actress, where she began an affair with photographer Peter Rose Pulham and kept company with Balthus, Cocteau, Dali and Picasso. During the Blitz, Theodora escaped wartime Paris for bomb-ridden London, where she was friendly with Dylan and Caitlin Thomas, Francis Bacon and Soviet spy Donald Maclean, and adopted Gwladys the penguin and Mouche the poodle. In 1944, she married Irish-American writer Constantine FitzGibbon, travelling with him to the US, and divorced him fifteen famously stormy years later. In 1960 she married George Morrison, the film maker and archivist, and moved with him to live in Dalkey, Co. Dublin. Be enthralled by the fascinating story behind the woman who broadened the culinary horizons of many people in Ireland and beyond. In this highly entertaining memoir, discover the sights, sounds and tastes of Theodora FitzGibbon – food writer, adventurer and thoroughly modern woman. ‘Theodora FitzGibbon was the most extraordinary woman. If you read her autobiography you realise how many lives she led.’ Maeve Binchy

Traditional Food

By Robert Koehler et al.
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Seoul Selection
  • Book Code : 1624120369
  • Total of Pages : 138
  • Category : Cooking
  • Members : 646
  • Pdf File: traditional-food.pdf

Book Short Summary:

Nowadays, with healthy living and the 'slow food' movement receiving spotlight worldwide, Korean cuisine is drawing much interest as a healthy cuisine with nutritional harmony and balance. In fact, Koreans have traditionally viewed food as 'medicine,' a means to keep oneself healthy and strong. (..)Korea's four seasons and geography have produced a good many seasonal dishes and foods that reflect the nation's geographic characteristics, such as seafood from the ocean that surrounds the peninsula. This book will attempt to explore Korea's-year-old culinary culture and introduce to readers the historical, cultural, nutritional and philosophical background to this rich cuisine.

West of Here

By Jonathan Evison
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Algonquin Books
  • Book Code : 9781616201241
  • Total of Pages : 512
  • Category : Fiction
  • Members : 641
  • Pdf File: west-of-here.pdf

Book Short Summary:

At the foot of the Elwha River, the muddy outpost of Port Bonita is about to boom, fueled by a ragtag band of dizzyingly disparate men and women unified only in their visions of a more prosperous future. A failed accountant by the name of Ethan Thornburgh has just arrived in Port Bonita to reclaim the woman he loves and start a family. Ethans obsession with a brighter future impels the damming of the mighty Elwha to harness its power and put Port Bonita on the map. More than a century later, his great-great grandson, a middle manager at a failing fish- packing plant, is destined to oversee the undoing of that vision, as the great Thornburgh dam is marked for demolition, having blocked the very lifeline that could have sustained the town. West of Here is a grand and playful odyssey, a multilayered saga of destiny and greed, adventure and passion, that chronicles the life of one small town, turning Americas history into myth, and myth into a nations shared experience.

Get a Life, Chloe Brown

By Talia Hibbert
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : HarperCollins
  • Book Code : 0062941224
  • Total of Pages : 384
  • Category : Fiction
  • Members : 920
  • Pdf File: get-a-life-chloe-brown.pdf

Book Short Summary:

“Absolutely charming... a flawless balance of humor, heat, sweetness, and depth, and I loved every page.” – Helen Hoang, USA Today bestselling author of The Bride Test USA TODAY BESTSELLER A witty, hilarious romantic comedy about a woman who’s tired of being “boring” and recruits her mysterious, sexy neighbor to help her experience new things—perfect for fans of Sally Thorne, Jasmine Guillory, and Helen Hoang! Chloe Brown is a chronically ill computer geek with a goal, a plan, and a list. After almost—but not quite—dying, she’s come up with seven directives to help her “Get a Life”, and she’s already completed the first: finally moving out of her glamorous family’s mansion. The next items? Enjoy a drunken night out. Ride a motorcycle. Go camping. Have meaningless but thoroughly enjoyable sex. Travel the world with nothing but hand luggage. And... do something bad. But it’s not easy being bad, even when you’ve written step-by-step guidelines on how to do it correctly. What Chloe needs is a teacher, and she knows just the man for the job. Redford ‘Red’ Morgan is a handyman with tattoos, a motorcycle, and more sex appeal than ten-thousand Hollywood heartthrobs. He’s also an artist who paints at night and hides his work in the light of day, which Chloe knows because she spies on him occasionally. Just the teeniest, tiniest bit. But when she enlists Red in her mission to rebel, she learns things about him that no spy session could teach her. Like why he clearly resents Chloe’s wealthy background. And why he never shows his art to anyone. And what really lies beneath his rough exterior… "This is an extraordinary book, full of love, generosity, kindness and sharp humor." — The New York Times Book Review *Featured on the TODAY Show! Named a Best Romance of 2019 by Entertainment Weekly, Publishers Weekly, Kirkus, Apple, and Amazon, and Best of November from Essence, Woman's Day, Marie Claire, Buzzfeed, Popsugar, Bustle, Bookish, Bookpage, Entertainment Weekly, and Washington Post*

Taking Or Making Wealth?

By Anthony Hall
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Dundurn
  • Book Code : 1550024205
  • Total of Pages : 349
  • Category : Political Science
  • Members : 552
  • Pdf File: taking-or-making-wealth.pdf

Book Short Summary:

An examination of government programs designed to benefit regional economies, and their sometimes disastrous results.

A Taste for a Mate

By Carrie Ann Ryan
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Carrie Ann Ryan
  • Book Code : 1623220017
  • Total of Pages : 290
  • Category : Fiction
  • Members : 882
  • Pdf File: a-taste-for-a-mate.pdf

Book Short Summary:

Jasper Jameson has spent his life caring for others, knowing that one day he might be blessed with his mate. He’s fought alongside his family and Pack for over a century but it isn’t until he meets a human who makes his wolf growl, that he knows that there’s something more than fate worth fighting for. When Jasper walks into Willow Delton’s bakery she knows there’s something different about him. But every time he walks back out again, she doesn’t know what to think. When he finally finds the strength to ask her out, a new enemy in Jasper’s life has other plans. A dangerous Pack is on the prowl and they’ve not only threatened the Redwood Pack but brought a demon into the fold as well. Forced into a new way of life, Jasper and Willow must fight not only for their lives but their weakening mating bond. Trust takes time but the two of them might not have as much as they need. ~~~~ Read what others are saying about New York Times bestselling author, Carrie Ann Ryan: “Count on Carrie Ann Ryan for emotional, sexy, character driven stories that capture your heart!” – Carly Phillips, NY Times bestselling author “Carrie Ann Ryan’s romances are my newest addiction! The emotion in her books captures me from the very beginning. The hope and healing hold me close until the end. These love stories will simply sweep you away.” ~ NYT Bestselling Author Deveny Perry “Carrie Ann Ryan writes sexy emotional romances that'll make you cry and fan yourself from the heat, especially because of all that sexy ink.” –#1 NYT Bestselling Author Lauren Blakely “Once I started reading, I couldn’t stop! This is definitely going in my re-read pile!” –NYT Bestselling Author Susan Stoker "Carrie Ann Ryan writes the perfect balance of sweet and heat ensuring every story feeds the soul." - Audrey Carlan, #1 New York Times Bestselling Author “Carrie Ann Ryan never fails to draw readers in with passion, raw sensuality, and characters that pop off the page. Any book by Carrie Ann is an absolute treat.” – New York Times Bestselling Author J. Kenner “Carrie Ann Ryan knows how to pull your heartstrings and make your pulse pound! Her wonderful Redwood Pack series will draw you in and keep you reading long into the night. I can’t wait to see what comes next with the new generation, the Talons. Keep them coming, Carrie Ann!” –Lara Adrian, New York Times bestselling author of CRAVE THE NIGHT "With snarky humor, sizzling love scenes, and brilliant, imaginative worldbuilding, The Dante's Circle series reads as if Carrie Ann Ryan peeked at my personal wish list!" – NYT Bestselling Author, Larissa Ione "Carrie Ann Ryan writes sexy shifters in a world full of passionate happily-ever-afters." – New York Times Bestselling Author Vivian Arend “Carrie Ann’s books are sexy with characters you can’t help but love from page one. They are heat and heart blended to perfection.” New York Times Bestselling Author Jayne Rylon Carrie Ann Ryan's books are wickedly funny and deliciously hot, with plenty of twists to keep you guessing. They'll keep you up all night!” USA Today Bestselling Author Cari Quinn "Once again, Carrie Ann Ryan knocks the Dante's Circle series out of the park. The queen of hot, sexy, enthralling paranormal romance, Carrie Ann is an author not to miss!" New York Times bestselling Author Marie Harte Read the Entire Redwood Pack Series: An Alpha’s Path A Taste for a Mate Trinity Bound A Night Away Enforcer’s Redemption Blurred Expectations Forgiveness Shattered Emotions Hidden Destiny A Beta’s Haven Fighting Fate Loving the Omega The Hunted Heart Wicked Wolf ___ Topics: Wolf, Werewolf, Shifter, Romance, Series, Fantasy, Paranormal, Dominant, Paranormal Series, werewolf romance, shapeshifter romance, fantasy romance, alpha male, series and saga, magic, witch, demon, sexy, heartwarming, heart-warming, family, love, love books, kissing books, emotional journey, contemporary, contemporary romance, romance series, long series, long romance series, sassy, strong heroine, captivating romance, hot, hot romance, forbidden love, sparks, loyalty, swoon rescue, kidnap, claiming, defending, protect Other readers of Carrie Ann Ryan’s books enjoyed books by: Kate Rudolph Felicity Heaton, JR Ward, Kresley Cole, Nalini Singh, Thea Harrison, Ilona Andrews, Jennifer L Armentrout, Lynsay Hands, Grace Goodwin, Lora Leigh, Jessie Donovan, Shelly Laurenston, Donna Grand, Mandy M Roth, NJ Walters, Abigail Owen, and Even Langlias.

This Naked Mind

By Annie Grace
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Penguin
  • Book Code : 0996715010
  • Total of Pages : 272
  • Category : Self-Help
  • Members : 825
  • Pdf File: this-naked-mind.pdf

Book Short Summary:

This Naked Mind has ignited a movement across the country, helping thousands of people forever change their relationship with alcohol. Many people question whether drinking has become too big a part of their lives, and worry that it may even be affecting their health. But, they resist change because they fear losing the pleasure and stress-relief associated with alcohol, and assume giving it up will involve deprivation and misery. This Naked Mind offers a new, positive solution. Here, Annie Grace clearly presents the psychological and neurological components of alcohol use based on the latest science, and reveals the cultural, social, and industry factors that support alcohol dependence in all of us. Packed with surprising insight into the reasons we drink, this book will open your eyes to the startling role of alcohol in our culture, and how the stigma of alcoholism and recovery keeps people from getting the help they need. With Annie’s own extraordinary and candid personal story at its heart, this book is a must-read for anyone who drinks. This Naked Mind will give you freedom from alcohol. It removes the psychological dependence so that you will not crave alcohol, allowing you to easily drink less (or stop drinking). With clarity, humor, and a unique blend of science and storytelling, This Naked Mind will open the door to the life you have been waiting for. “You have given me my live back.” —Katy F., Albuquerque, New Mexico “This is an inspiring and groundbreaking must-read. I am forever inspired and changed.” —Kate S., Los Angeles, California “The most selfless and amazing book that I have ever read.” —Bernie M., Dublin, Ireland

A Taste of Paris

By David Downie
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : St. Martin's Press
  • Book Code : 1250082951
  • Total of Pages : 320
  • Category : Cooking
  • Members : 607
  • Pdf File: a-taste-of-paris.pdf

Book Short Summary:

In his trademark witty and informative style, David Downie embarks on a quest to discover “What is it about the history of Paris that has made it a food lover’s paradise?” Long before Marie Antoinette said, “Let them eat cake!” (actually, it was brioche), the Romans of Paris devoured foie gras, and live oysters rushed in from the Atlantic; one Medieval cookbook describes a thirty-two part meal featuring hare stew, eel soup, and honeyed wine; during the last great banquet at Versailles a year before the Revolution the gourmand Louis XVI savored thirty-two main dishes and sixteen desserts; yet, in 1812, Grimod de la Reynière, the father of French gastronomy, regaled guests with fifty-two courses, fifteen wines, three types of coffee, and seventeen liqueurs. Following the contours of history and the geography of the city, Downie sweeps readers on an insider’s gourmet walking tour of Paris and its environs in A Taste of Paris, revealing the locations of Roman butcher shops, classic Belle Epoque bistros serving diners today and Marie Antoinette’s exquisite vegetable garden that still supplies produce, no longer to the unfortunate queen, but to the legendary Alain Ducasse and his stylish restaurant inside the palace of Versailles. Along the way, readers learn why the rich culinary heritage of France still makes Paris the ultimate arbiter in the world of food.

A HISTORY OF THE WORLD IN FIVE MENUS

By HOWARD BELTON
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : AuthorHouse
  • Book Code : 1481791958
  • Total of Pages : 192
  • Category : History
  • Members : 608
  • Pdf File: a-history-of-the-world-in-five-menus.pdf

Book Short Summary:

This book investigates five menus, from England, France, Germany, Italy and Spain. These dishes may seem truly national, or even regional, but the reality is very different. Few of the ingredients used originated in Europe, and many have travelled half way around the world. Tracing the history of the dishes opens up the whole of human history. We can see the importance of food in the ancient migrations and struggles to survive of our earliest ancestors, in the development of farming, trade and technology, and in the European exploration and colonisation of the world. This is truly delicious history, where the food we love takes centre stage and kings and politicians become supporting actors.

Tapas

By José Andrés,Richard Wolffe
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Clarkson Potter
  • Book Code : 0770434231
  • Total of Pages : 256
  • Category : Cooking
  • Members : 287
  • Pdf File: tapas.pdf

Book Short Summary:

A classic Spanish cookbook from José Andrés, a humanitarian, James Beard Award winner, New York Times bestselling author, and one of TIME's 100 Most Influential People. Tapas are Spain's gift to the world of great cooking: a fresh and fun way to eat with friends and family—and easy to make at home. Using simple Mediterranean ingredients, a tapas feast is a perfect combination of little dishes packed with big flavors. Tapas by José Andrés is the first major book in a generation to celebrate this world-renowned way of eating, from a man who is the best possible authority: an award-winning Spanish chef in America, with seven highly acclaimed restaurants to his name. Named Bon Appétit's Chef of the Year, José is a star in American cooking, as well as the nation's leading expert on Spanish cuisine. Having worked as a chef in the United States for two decades, he's also a thoroughly American cook who draws on American ingredients for his inspiration, and is a master at translating his native Spanish cooking for this country's kitchens. His simple and delicious recipes include: • Fish such as American Red Snapper Baked in Salt; Monkfish with Romesco Sauce; and Basque-Style Stuffed Maryland Blue Crabs • Chicken including Catalan-Style Chicken Stew; Chicken Sautéed with Garlic; and Chicken with Lobster • Pork such as Chorizo Stewed in Hard Cider; Figs with Spanish Ham; and Roasted Pork Tenderloin with Apples • Rice dishes including Lobster Paella; Black Rice with Squid and Shrimp; and Traditional Rice with Clams All these recipes are full of tremendous flavor and creativity, as well as in-depth ingredient notes and a rich atmosphere that will transport you to the lush countryside, hip cafés, and sun-drenched coasts of Spain—and back again to dinner at home.

The Zombie Book

By Nick Redfern,Brad Steiger
  • File : Pdf, ePub, Mobi, Kindle
  • Publisher : Visible Ink Press
  • Book Code : 1578595304
  • Total of Pages : 384
  • Category : Body, Mind & Spirit
  • Members : 716
  • Pdf File: the-zombie-book.pdf

Book Short Summary:

Rampaging, driven, killing machines. Soulless and dead. Infected and infectious. Zombies. The epidemic of the living dead is stronger than ever in today’s pop-culture, but long before exotic viruses, biological warfare, and sinister military experiments brought the dead back to life in our cinemas and on our television screens, there were the dark spells and incantations of the ancient Egyptians, the Sumerians, and the Babylonians. Blending the historical with the modern, the biographical with the literary, the plants and animals with bacteria and viruses, the mythological with the horrifying true tales, The Zombie Book: The Encyclopedia of the Living Dead is a comprehensive resource to understanding, combating, and avoiding zombies. More than 250 entries cover everything from hit television shows, books, and movies, including The Walking Dead, World War Z and Pride and Prejudice and Zombies, to zombies’ ignominious role in folklore and mythology, such as the Greek god Asclepius, ancient Voodoo religion, and the Native American Wendigo legend. The Zombie Book: The Encyclopedia of the Living Dead examines mad cow disease, the Spanish flu pandemic of 1918, the Centers for Disease Control preparing for the end of the world, and much, much more.